Sous Vide
Sous Vide
Sous Vide, meaning "under vacuum", is an innovative cooking process by which vacuum sealed food is slowly brought to the desired internal finished temperature in a precisely controlled water bath. This process offers a long list of benefits, all leading to consistently delicious food. Incorporate sous vide cooking into your kitchen operation and achieve perfect results with faster kitchen workflow.
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| PERFECT RESULTS with customized programmed recipes |
SAVE TIME prep portions in advance, speed up plating time |
SAVE MONEY reduce waste & extend shelf life up to 4 weeks |
NO OVERCOOKING precisely control internal temperature without going over |
ENHANCE FLAVOR better infusion and no dilution or flavor loss |
SCIENCE AND SIMPLICITY
Perfection is not just attainable, it's easy with the GSV18 Sous Vide Immersion Circulator. There's never been a better time to get started! Simple, intuitive controls make it easy to get up and running quickly, and the mobile app offers unmatched guidance, support and culinary inspiration!
DO MORE WITH THE APP
Connect the GSV18 to your Wi-Fi network and cook from anywhere! Globe Sous Vide Connect is available for iOS and Android devices, letting you operate the circulator remotely, access online support, find inspiration from our library of recipes and create your own.
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At Globe, we believe products AND people are important. From testing new designs and materials, looking for ways to improve warranties and reduce cost of service, to building relationships with our customers to trust us with providing exceptional pricing and value as well as on-time deliveries, Globe products and service are better than the biggest names in the business.
Contact
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- Phone/Fax
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- p: 800-347-5423
- p: 937-299-5493
- f: 937-299-8623
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