SG213

Globe's SG213 advanced manual slicer is packed with features to make operation, cleaning, and maintenance easier. The SG213 is engineered for operations seeking premium slice quality, enhanced interlocks, and consistent, easy cleaning without stepping into fully automatic. The 13" carbon steel knife delivers clean, high-yield cuts, and the top-mounted sharpener with synthetic diamond wheels restores a precision edge fast. Built to keep teams productive and protected, the SG213 adds a full suite of intelligent interlocks including: No-Volt Release, Carriage Interlock, Home-To-Start, Close-To-Stop, and an adjustable Knife Time Out; to reduce risk and downtime. Operators will appreciate effortless handling of prosciutto, mortadella, bacon, and more with a large-capacity 50° gravity-feed carriage and patented meat grip, plus quick washdowns with the patented anodized aluminum design, removable components, and an integrated lift lever. A Clear-Text LCD interface with built-in diagnostics, counters, and a 4-hour cleaning notification keeps performance consistent and sanitation on schedule-backed by a two-year parts and labor warranty. Stainless Steel Knife and Removable knife package available as factory installed options.


Warranty: 2 Years Parts and Labor

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  • 13" carbon steel knife with hardened edge delivers quality slices and higher yields.
  • Top-mounted sharpening system uses long-lasting synthetic diamond wheels for quick, easy sharpening.
  • No-Volt Release prevents inadvertent knife reactivation after a power interruption.
  • Carriage Interlock prevents the knife from running unless the carriage is secured.
  • Home-To-Start requires the carriage to be in the home position to start.
  • Close-To-Stop powers the unit down after the slicer gauge plate is closed.
  • Knife Time Out shuts off the motor after 30 seconds idle (adjustable to 5 seconds or can be disabled).
  • Large-capacity carriage accommodates prosciutto, mortadella, and bacon.
  • Patented meat grip design provides superior product hold.
  • 50° gravity-feed carriage guides product toward the blade for effortless slicing.
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